Additional information
| Weight | 1 oz |
|---|---|
| Dimensions | 4 × .5 × .5 in |
$5.00
This dip brings the cheesy goodness of Asiago and the tastes of the ocean together!
To make Flavory Spoon Dips, all you need is 8oz sour cream, 8oz mayonnaise. Mix, chill, enjoy!
See detailed mix instructions.
DIP INSTRUCTIONS
Mix together;
1 cup (8oz) mayonnaise
1 cup (8oz) sour cream
1 package dip mix
SUBSTITUTION INSTRUCTIONS:
2 cups (16 oz) sour cream OR 2 cups (16 oz) of PLAIN yogurt
Refrigerate a few hours before serving. For best results and flavor, let sit in refrigerator overnight.
Ingredients:
Asiago Cheese (cheese, non fat milk, cheese cultures, salt), lobster extract, red bell pepper, papikra, onion, garlic, clove, salt, sugar and spices.
Find me on Amazon too! Asiago Seafood Dip Mix
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To make Flavory Spoon Dips, all you need is 8oz sour cream, 8oz mayonnaise. Mix, chill, enjoy!
See detailed mix instructions.
DIP INSTRUCTIONS
Mix together;
1 cup (8oz) mayonnaise
1 cup (8oz) sour cream
1 package dip mix
SUBSTITUTION INSTRUCTIONS:
2 cups (16 oz) sour cream OR 2 cups (16 oz) of PLAIN yogurt
Refrigerate a few hours before serving. For best results and flavor, let sit in refrigerator overnight.
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To enjoy Flavory Spoon Wine Slushies, all you need is: One 750ml bottle of your favorite wine, one equal amount of water (fill your empty wine bottle). mix thoroughly, freeze 6-8 hours, enjoy! (See detailed instructions)
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See attached thumbnail for additional recipes!
USING A BLENDER: Put ½ package of Flavory Spoon Slushie mix (¾ cup) into blender with 12 ounces (1-½ cups ) of any kind of wine. Blend until fully dissolved. Fill blender with ice until full. Blend until smooth. Makes 8 four ounce drinks.
FREEZER VERSION: Combine entire package of mix with 1 bottle of wine (750ml). Fill empty wine bottle with water and add to wine/mix. Stir until mix is fully dissolved. Freeze for 6-8 hours or more. If needed, let thaw until you can scoop out. Makes 15-16 four ounce drinks.
NON-ALCOHOLIC VERSION: Use non-alcoholic wine, ginger ale or fruit juice. (Grape, Cranberry and Pomegranate work great!) Add 4 cups of the drink of your choice and 4 cups of water to entire package. Stir until fully dissolved and freeze until you get your desired slush.Ingredients:
Sugar, citric acid, natural & artificial flavorings, beet powder, green tea.
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To enjoy Flavory Spoon Wine Slushies, all you need is: One 750ml bottle of your favorite vino, one equal amount of water (fill your empty wine bottle). mix thoroughly, freeze 6-8 hours, enjoy! (See detailed instructions)
Want to enjoy without the alcohol? Substitute with Ginger Ale. Use equal amounts of Ginger Ale & water. Mix thoroughly, freeze 6-8 hours, enjoy! Kids love it!
See attached thumbnail for additional recipes!
USING A BLENDER: Put ½ package of Flavory Spoon Slushie mix (¾ cup) into blender with 12 ounces (1-½ cups ) of any kind of wine. Blend until fully dissolved. Fill blender with ice until full. Blend until smooth. Makes 8 four ounce drinks.
FREEZER VERSION: Combine entire package of mix with 1 bottle of wine (750ml). Fill empty wine bottle with water and add to wine/mix. Stir until mix is fully dissolved. Freeze for 6-8 hours or more. If needed, let thaw until you can scoop out. Makes 15-16 four ounce drinks.
NON-ALCOHOLIC VERSION: Use non-alcoholic wine, ginger ale or fruit juice. (Grape, Cranberry and Pomegranate work great!) Add 4 cups of the drink of your choice and 4 cups of water to entire package. Stir until fully dissolved and freeze until you get your desired slush.Ingredients:
Sugar, citric acid, natural & artificial flavorings, beet powder, green tea.
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