Additional information
| Weight | 1 oz |
|---|---|
| Dimensions | 4 × .5 × .5 in |
$5.00
You love Beer Cheese? You’ll love the flavor of our Cheddar and Ale dip mix!
To make Flavory Spoon Dips, all you need is 8oz sour cream, 8oz mayonnaise. Mix, chill, enjoy!
See detailed mix instructions.
DIP INSTRUCTIONS
Mix together;
1 cup (8oz) mayonnaise
1 cup (8oz) sour cream
1 package dip mix
SUBSTITUTION INSTRUCTIONS:
2 cups (16 oz) sour cream OR 2 cups (16 oz) of PLAIN yogurt
Refrigerate a few hours before serving. For best results and flavor, let sit in refrigerator overnight.
Ingredients:
Cheddar cheese, whey, partially hydrogenated soybean oil, maltodextrin, reduced lactose whey, salt, disodium phosphate, bleu cheese, non fat dry milk, citric acid, yellow #5 #6, dry beer(barley malt(contains gluten), corn syrup, hops, yeast) onion, garlic powder and spices.
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13 in stock
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To make Flavory Spoon Dips, all you need is 8oz sour cream, 8oz mayonnaise. Mix, chill, enjoy!
See detailed mix instructions.
DIP INSTRUCTIONS
Mix together;
1 cup (8oz) mayonnaise
1 cup (8oz) sour cream
1 package dip mix
SUBSTITUTION INSTRUCTIONS:
2 cups (16 oz) sour cream OR 2 cups (16 oz) of PLAIN yogurt
Refrigerate a few hours before serving. For best results and flavor, let sit in refrigerator overnight.
Ingredients:
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To make Flavory Spoon Dips, all you need is 8oz sour cream, 8oz mayonnaise. Mix, chill, enjoy!
See detailed mix instructions.
DIP INSTRUCTIONS
Mix together;
1 cup (8oz) mayonnaise
1 cup (8oz) sour cream
1 package dip mix
SUBSTITUTION INSTRUCTIONS:
2 cups (16 oz) sour cream OR 2 cups (16 oz) of PLAIN yogurt
Refrigerate a few hours before serving. For best results and flavor, let sit in refrigerator overnight.
Ingredients:
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To make Flavory Spoon Dips, all you need is 8oz sour cream, 8oz mayonnaise. Mix, chill, enjoy!
See detailed mix instructions.
DIP INSTRUCTIONS
Mix together;
1 cup (8oz) mayonnaise
1 cup (8oz) sour cream
1 package dip mix
SUBSTITUTION INSTRUCTIONS:
2 cups (16 oz) sour cream OR 2 cups (16 oz) of PLAIN yogurt
Refrigerate a few hours before serving. For best results and flavor, let sit in refrigerator overnight.
Ingredients:
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