Maryland Crab Dip Mix $5.00

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  $5.00

  Chocolate Mint Dessert Mix $5.00

  $5.00

  Smooth, Creamy Chocolate Flavor With a Cool Blast of Mint!

  All you need is: 8oz Cool Whip, 8oz cream cheese, your favorite pie crust. Mix, pour, chill, enjoy! (Add whatever toppings you love!)

  See detailed mix instructions. (Use as a bagel spread too!)

  BASIC INSTRUCTIONS:

  For Cheesecake: In a mixer, dissolve the contents this package with ¼ cup hot water. Add 8 oz softened cream cheese and blend until smooth. Slowly fold in 8 oz of defrosted whipped topping (Cool Whip or similar). Pour into a 9 inch pie crust of your choice and refrigerate for 2 or more hours. For best results and flavor, refrigerate overnight.

  To use as a dip:

  Serve with fresh fruit or graham crackers.

  For Dip, Mousse, Cake Icing or Parfait:

  In a mixer, add contents of package with 8 oz cream cheese. Mix well. Then add in an 8 oz tub of defrosted Cool Whip and mix well. Let sit in Fridge for at least 2 hours. For best results and flavor, refrigerate overnight.

  For Bagel Spread:

  Mix contents of package using 16 oz cream cheese, do NOT used whipped topping. Keep refrigerated.

  Ingredients:

  Sugar, Non-Fat Dairy Milk, Gelatin, Natural Flavor, Cocoa Powder

  Find me on Amazon too! Chocolate Mint Dessert Mix

  Add to cart

• 

  $5.00

  Sriracha Ranch Dip Mix $5.00

  $5.00

  The classic flavors of red chili peppers, garlic, and distilled vinegar come together to give you that spicy and tangy-sweet taste that only Sriracha can. We put that on top of a buttermilk ranch base. Enjoy!

  To make Flavory Spoon Dips, all you need is 8oz sour cream, 8oz mayonnaise. Mix, chill, enjoy!

  See detailed mix instructions.

  DIP INSTRUCTIONS

  Mix together;

  1 cup (8oz) mayonnaise

  1 cup (8oz) sour cream

  1 package dip mix

  SUBSTITUTION INSTRUCTIONS:

  2 cups (16 oz) sour cream OR 2 cups (16 oz) of PLAIN yogurt

  Refrigerate a few hours before serving. For best results and flavor, let sit in refrigerator overnight.

  Ingredients:

  Buttermilk powder, salt, sugar, garlic powder, hot sauce (red peppers, vinegar, salt, garlic powder), onion powder, maltodextrin, parsley, citric acid, <2% silicon dioxide (anti-caking agent), paprika, sunflower oil, canola oil, vinegar.

  Find me on Amazon too! Sriracha Ranch Dip Mix

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• 

  $10.00

  Tigers Blood Wine Slushie Mix

  $10.00

  Coconut lovers dream! Enjoy the first impression of sweet coconut with a surprisingly smooth watermelon and strawberry finish! 

  To enjoy Flavory Spoon Wine Slushies, all you need is: One 750ml bottle of your favorite vino, one equal amount of water (fill your empty wine bottle). mix thoroughly, freeze 6-8 hours, enjoy! (See detailed instructions)

  Want to enjoy without the alcohol? Substitute with Ginger Ale. Use equal amounts of Ginger Ale & water. Mix thoroughly, freeze 6-8 hours, enjoy! Kids love it!

  See attached thumbnail for additional recipes!

  USING A BLENDER: Put ½ package of Flavory Spoon Slushie mix (¾ cup) into blender with 12 ounces (1-½ cups ) of any kind of wine. Blend until fully dissolved. Fill blender with ice until full. Blend until smooth. Makes 8 four ounce drinks.

  FREEZER VERSION: Combine entire package of mix with 1 bottle of wine (750ml). Fill empty wine bottle with water and add to wine/mix. Stir until mix is fully dissolved. Freeze for 6-8 hours or more. If needed, let thaw until you can scoop out. Makes 15-16 four ounce drinks.
  
  NON-ALCOHOLIC VERSION: Use non-alcoholic wine, ginger ale or fruit juice. (Grape, Cranberry and Pomegranate work great!) Add 4 cups of the drink of your choice and 4 cups of water to entire package. Stir until fully dissolved and freeze until you get your desired slush.

  Ingredients:

  Sugar, citric acid, natural & artificial flavorings, beet powder, green tea.

  Find me on Amazon too! Tiger’s Blood Wine Slushie Mix

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